DishKebab: Love and deep fryers.

So, in addition to all the other stuff I do, I also write about food once a month on a little blog called DishKebab, which is run by the Rewards Network.

They pay me. It’s neat.

There’s an archive of them on my site, with links! It’s up there, under the Food heading. This month’s blog is about the Sunday dinner I had with my friends Gayle and Rachel at Nana’s in Bridgeport.

Valentine’s Day: Love and Deep Fryers.

BONUS: Here’s us at dinner! Yeah!


One Response to “DishKebab: Love and deep fryers.”

  1. Storm. Katrina Storm. Says:

    mmm food.

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